Epic Thanksgiving Feast! November 23rd
Date: Saturday, November 23rd
Time: 11:00 a.m. – 1:30 p.m.
In our family, a vegan Thanksgiving is now tradition, but we know that it isn’t an easy holiday for everybody. This class will teach you how to create the most delectable goodies at your Thanksgiving table. And these recipes are big enough to share, so you can show the fam what you’ve got!
This week’s menu!
- Flaky Seitan and Fall Vegetable Wellington with Golden Gravy
- Skillet Green Beans with Chestnuts and Pomegranates
- Wild Mushroom and Herb Sourdough Stuffing
- Pumpkin Mousse with a Candied Pecan Topping
1 seats left