Falling For Brunch (Gluten-free)! October 6th


Date: Saturday, October 6th
Time: 11:00 a.m. – 1:30 p.m.

You’ll wonder why you’d ever spend over an hour in line on a weekend at a restaurant after learning these delicious brunch recipes! Not only do they taste fantastic and give you pep – they’re also guaranteed to impress any guest who comes over.

This week’s menu! (Gluten-free)

  • Chipotle Sweet Potato Hash with a Lime Cashew Crema
  • From Scratch Walnut Mushroom Breakfast Sausages
  • Sautéed Spinach, Cheese and Heirloom Tomato Baked Omelet
  • The Best Morning Superfood Smoothie of All Time

2 seats left