Falling For Brunch (Gluten-free)! October 6th
Date: Saturday, October 6th
Time: 11:00 a.m. – 1:30 p.m.
You’ll wonder why you’d ever spend over an hour in line on a weekend at a restaurant after learning these delicious brunch recipes! Not only do they taste fantastic and give you pep – they’re also guaranteed to impress any guest who comes over.
This week’s menu! (Gluten-free)
- Chipotle Sweet Potato Hash with a Lime Cashew Crema
- From Scratch Walnut Mushroom Breakfast Sausages
- Sautéed Spinach, Cheese and Heirloom Tomato Baked Omelet
- The Best Morning Superfood Smoothie of All Time
2 seats left