Warming Weeknight Meals Jan. 20th
Date: Saturday, January 20th
Time: 11:00 a.m. – 1:30 p.m.
Join us for a class full of recipe you can use any night of the week! We’ll create dishes that are satisfying as one pot dinners, but of course we will make them all together, creating a comforting feast.
This week’s menu!
- Creamy Seitan and Vegetable Chowder
- Lentil Shepherd’s Pie with Cauliflower Mashed Potatoes
- Crispy Roasted Kale with Pine Nuts and Currants
- Whipped Butterscotch Pudding with Toasted Pecans
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